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Bistro Menu Hours: All menu items are |
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Download the lunch menu PDF. |
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| NACHOS EL GRANDE Seasoned ground beef, melted cheddar & mozzarella, tomato, olives, banana peppers, guacamole & sour cream. |
9 |
| BRASSERIE WINGS Mild, med, hot, suicide, BBQ, hot honey BBQ, garlic Parmesan, teriyaki, honey mustard, hot honey mustard. Bleu cheese & celery for $1.5 |
10- 8 5- 4.5 |
| FRIED MOZZARELLA Fresh mozzarella cheese, panko bread crumbs, homemade marinara. |
7.5 |
| FRIED MARTINI OLIVES Mediterranean olives, cream cheese, smoked ham, spicy mayo on the side. |
7 |
| PANKO-BREADED CHICKEN TENDERS | 7 |
| BARBECUE CHICKEN QUESADILLA House bbq sauce, bleu cheese, mixed greens, jalapeno, black olives, white cheddar, monterey jack, avocado cream. |
8 |
| NEW YORK BUFFALO CHICKEN DIP Crispy fried chicken, cream cheese, Louisiana hot sauce, bleu cheese, celery, toast points. |
7 |
| FRENCH BREAD BRUSCHETTA Fresh diced tomatoes, homemade olive tapenade, extra virgin olive oil, fresh Parmesan cheese, garlic. |
7.5 |
| FRIED EMPANADITAS Potato, jalapeno, onion, homemade picante sauce. |
6 |
| MOULES A AL GRECQUE Prince Edward mussels, steamed in fennel caramelized shallots and garlic saffron tomato white wine sauce. |
9 |
| STEAMED CLAMS Middleneck clams in white wine garlic butter. |
8.5 |
| TAPAS A great appetizer to share: Hummus, grilled sweet Italian sausage, Pico de gallo salsa & roasted eggplant. Served with Zaatar spiced pita bread and mixed olives with garlic, olive oil & spices. |
9.5 |
| SMOKED SALMON TERRIE Thin sliced, house smoked salmon with avocado, red onions, capers, & cream fraiche balsamic reduction. |
9 |
| CRAB & ARTICHOKE DIP Lump crab meat, artichoke, cream cheese, spinach, smoked gouda cheese, applewood bacon, toast points. |
10 |
| CHEESE FRIES SUPREME Waffle Fries, bacon, scallions, cheddar cheese, ranch on the side. |
6.5 |
| NATURAL-CUT FRENCH FRIES or WAFFLE FRIES | 3.5 |
 Add a bread bowl for just $1.50 more. |
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| TOMATO BISQUE Featured in ‘Bon Appetite Magazine’. A savory blend of tomatoes, mushrooms, onions and croutons. Topped with melted Provolone. |
Cup- 3.95 |
| FRENCH ONION Our classic soup, with a hint of Sherry. Topped with croutons and baked Provolone. |
Cup- 3.95 |
| SOUP DU' JOUR Ask for today's homemade feature soups. |
Cup- 3.95 |
 Add a warm pita for just $1 more. |
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| PITTSBURGH STREAK SALAD Grilled chicken breast, cheddar cheese, golden raisins, bell pepper, candied walnuts, toasted walnut dressing. |
9.5 |
| CHICKEN CARAMEL APPLE SALAD Cheddar, golden raisins, bell pepper, grilled chicken, toasted walnut dressing. |
9.5 |
| SMOKED SALMON, ARUGULA & PEAR Baby arugula with smoked salmon, poached pear and creamy goat cheese. Served with balsamic vinaigrette. |
11 |
| TACO BOWL Mixed greens, seasoned ground beef, tomato, olives, guacamole, sour cream, house salsa in a flavorful taco shell. |
9 |
| BUFFALO CHICKEN SALAD Crispy chicken fingers, hot sauce, tomato, celery, bleu cheese. |
9 |
| FRESH STRAWBERRY CHICKEN SALAD Field greens, toasted sesame seeds, feta cheese, raspberry vinaigrette. |
9.5 |
| TEDDY'S MEDITERRANEAN SALAD Olive oil, sea salt, grilled romaine, roasted red peppers, kalamata olives, tomato, feta cheese. Chicken... Steak... Shrimp... Salmon... |
8.5 add-3 add-5 add-5 add-7 |
| GRILLED CAESAR SALAD Homemade Caesar dressing, Parmesan cheese, toast points. Chicken... Steak... Shrimp... Salmon... |
8 add-3 add-5 add-5 add-7 |
| HOUSE SALAD Spring mix, cucumbers, mozzarella, carrot, tomato, croutons. |
5 |
 All items served with homemade, seasoned chips and pickle. Substitute fries for $1.25. |
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| BUFFALO CHICKEN WRAP Chicken tenders, mild sauce, lettuce, tomato, homemade bleu cheese dressing. |
8 |
| CORNED BEEF REUBEN PANINI Corned beef, swiss, 1000 island and sauerkraut on grilled pannini bread. |
8.5 |
| GOOD GRILLED CHEESE Roasted yellow tomato, manchego cheese, cheddar, smoked gouda, grilled multigrain. with Tomato Bisque... |
8 11 |
| CHARLESTON CLUB WRAP Grilled chicken, bacon, ranch, American, iceberg, tomato, flour tortilla. |
8.5 |
| NEW ENGLAND PILGRIM Fresh roasted turkey, bacon, swiss & avocado mayo on toasted pretzel roll. |
8.5 |
| BALTIMORE BLUE Our superior homemade crab cake, mixed greens, tomato, toasted kaiser roll. |
13 |
| STEAK LETTUCE WRAPS Crisp iceberg lettuce, marinated steak, house coleslaw, spring onion. |
9 |
| ROYAL CRAB MELT House crab cake, grilled tomato, melted swiss, toasted open-faced english muffins. |
13 |
| GREEK GYRO with FRENCH FRIES Traditional gyro meat, diced tomato, spring onion, tzatziki cucumber yogurt sauce, grilled flat bread pita, natural-cut fries. |
8 |
| CHICKEN SOUVLAKI with FRENCH FRIES Marinated, grilled chicken breast, diced tomato, spring onion, tzatziki cucumber yogurt sauce, grilled flat bread pita, natural-cut fries. |
8.5 |
| TOMATO BISQUE MELTDOWN A grilled cheese on wheat with grilled tomato, turkey, bacon and a touch of our secret ingredient inside, Tomato Bisque soup. |
8.5 |
| PITTSBURGH CLUB Grilled turkey, ham and bacon, swiss and provolone, lettuce, tomato, topped with fried egg, coleslaw, and french fries between 3 slices of premium white bread. |
11 |
| SAUSAGE & PEPPER SUB Italian sweet sausage sauteed with mixed peppers and onions topped with melted provolone and spicy mayo on a toasted sub roll. |
9.5 |
| TIPS HOAGIE Tender beef tips, sauteed mushrooms and onions, rich demi-glaze and melted provolone cheese on a toasted sub roll. |
12 |
 All items served with homemade, seasoned chips and pickle. Substitute fries for $1.25. |
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| EGGCELLENT BURGER Smoked bacon, fried egg, American cheese, L-T and mayo. |
9.5 |
| COWBOY BURGER Smokey chipotle bbq sauce, cheddar cheese, hickory smoked bacon, onion rings. |
9 |
| BLEU CHEESE & BACON BURGER Bleu cheese crumbles and bacon. |
8.5 |
| MUSHROOM SWISS BURGER | 8.5 |
| ROETHLISBURGER 1/2 lb burger topped with bacon cheddar cheese fries. |
9.5 |
| CHEESEBURGER SUB Chopped hamburger in a toasted sub roll with L-T-O and melted American. |
8.5 |
| BUNLESS BURGER Roasted sweet red pepper, parmesan, crisp iceberg lettuce. |
8 |
| KILLER CHICKEN Grilled chicken, ham, swiss, candied jalapeños, mild sauce. |
8.5 |
| CANADA GOOSE Grilled chicken breast, tomato, swiss, kaiser roll, side house honey-mustard. |
8 |
| CHICKEN PARMESAN SANDWICH Panko-breaded chicken tenders, house marinara, melted provolone, parmesan, grilled Kaiser. |
8 |
| BRASSERIE BURGER 8oz fresh ground chuck, hand-made, grilled Kaiser roll, L-T-O. Cheese... Bacon... |
7.5 add- .50 add- .75 |
| DEBBIE'S VEGGIE BURGER Morningstar brand veggie burger with L-T-O and a side of dijon musard. |
6.5 |
| VEGGIE PIZZA BURGER | 7.5 |
 All items served with french fries. |
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| BROILED CRAB CAKE A single cake of our superior lump crab meat broiled golden brown. |
13 |
| BIG BEER BATTERED FISH FRY Large, flaky haddock filet. |
11 |
| GRILLED CHICKEN BREAST Cajun, BBQ, Teryaki or Plain. |
8.5 |
| FILET AU POUVE Center-cut 8oz. filet, cognac & black pepper sauce. |
22 |
| JACK DANIELS STRIP STEAK 12oz angus elite New York strip in a Jack Daniels marinade (also available plain). |
22 |
| BEEF TENDERLOIN OSCAR Sliced tenderloin, lump crab meat, creamy lobster sauce. |
17 |
| *An FDA advisory: Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase yor risk of food borne illness, especially if you have certain medical conditions. | |
