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Our outdoor deck is open from Memorial Day Weekend until on or around Labor Day Weekend. Deck Hours: |
Download the Brass Claw menu PDF. |
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| TOMATO BISQUE |
Cup- 3.29 Crock- 4.25 |
| MARYLAND CRAB | Cup- 3.79 Crock- 4.75 |
| NACHOS EL GRANDE | 6.95 |
| BRASSERIE WINGS Available mild, medium, hot, suicide, BBQ hot, honey BBQ, garlic parmesan, honey mustard and hot honey mustard. Add bleu cheese and celery for $1.49 more. |
6- 3.75 12- 6.95 |
| POTATO SKINS Available with bacon, seasoned taco beef or broccoli. All with cheddar cheese and sour cream. |
4- 6.25 |
| FRENCH FRIES | Small- 1.95 Large- 2.80 |
| CHEESE FRIES SUPREME Fries piled high with bacon, scallions and cheddar cheese. |
5.95 |
| CHEESY BEAN DIP Served in a bread bowl with pita and tortilla chips. |
6.95 |
| SPINACH & CRAB DIP Served in a bread bowl with pita and tortilla chips. |
9.25 |
| STEAMED SHRIMP Medium peel-n-eat shrimp steamed in beer and Old Bay. Served chilled. Half or full pound. |
Market Price |
| SNOW CRAB LEGS Three hot steamed clusters with drawn butter. |
Market Price |
| STEAMED CLAMS 1 dozen served with clarified butter. |
Market Price |
 Add a warm pita for just $1 more. |
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| CANDIED APPLE WALNUT SALAD Citrus-infused sliced apples, homemade candied walnuts and smooth goat cheese over greens. Served with a warm bacon dressing. |
8.49 |
| SALMON SALAD Served with poached pear and a bacon-sherry vinaigrette. |
9.25 |
| BABY SPINACH & WALNUT SALAD Served with a blueberry vinaigrette. |
8.49 |
| TACO SALAD Beef, cheddar, black olives, tomato, sour cream and guacamole in a tortilla shell. |
8.25 |
| AMAZON SALAD Grilled yellow-fin tuna, tomato, cucumber and artichoke hearts. Served with our balsamic vinaigrette. |
9.25 |
| CEASAR SALAD Romaine letuce tossed with traditional Ceasar dressing. Served with a parmesan crisp. |
6.25 Chicken- 7.95 Salmon- 9.25 |
 Adda pickle and french fries for $1. Pair with any regularly priced side dish. |
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| CHICKEN KABOB Slow marinated and full of flavor. Mix and match for an appetizer, to pair with a meal or by themselves! |
1- 2.95 |
| SHRIMP KABOB Slow marinated and full of flavor. Mix and match for an appetizer, to pair with a meal or by themselves! |
1- 3.45 |
 Add lettuce and tomato or french fries for just $1 each. Pair with any regularly priced side dish. |
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| MINI CHEESEBURGERS | 3- 4.99 |
| MINI CHICKEN SNACKERS | 3- 4.99 |
| MINI MEATBALL SANDWICHES | 3- 4.99 |
| MINI CRAB CAKE SANDWICHES | 3- 9.95 |
 Served with a pickle and chips. Substitute french fries for only a $1! |
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| WET BEEF Shaved prime rib in juices. |
7.95 |
| MEATBALL SUB Homemade meatballs in marinara on a sub roll with melted mozzareltla. |
7.95 |
| LUMP CRAB CAKE Broiled and served with lettuce and tomato. Famous! |
9.75 |
| BLACKENED TILAPIA Served with cilantro-lime mayo. |
8.25 |
| GRILLED TUNA Served with spicy Asian dressing. |
7.95 |
 Served with a pickle and chips. Substitute french fries for only a $1! |
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| TURKEY BACON SWISS WRAP Made with lettuce, tomato and creamy dijon. |
6.25 |
| HAM & CHEESE WRAP Made with lettuce, tomato and Ranch dressing. |
6.25 |
| BUFFALO CHICKEN WRAP Made with lettuce, diced tomato, Bleu cheese dressing and mild sauce. |
6.95 |
| CEASAR WRAP | 6.25 |
| CHICKEN CEASAR WRAP | 7.25 |
 Served with a pickle and chips. Substitute french fries for only a $1! |
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| GRILLED BASIC CHICKEN Lettuce, tomato and Swiss cheese on a country bun. Plain, BBQ, teriyaki or cajun seasoning. |
6.49 |
| GRILLED KILLER CHICKEN Ham, melted Pepper Jack cheese and a splash of hot sauce. |
6.95 |
| CHEESY BACON TENDER-KRISP Fried chicken fingers on a bun with lettuce, tomato, bacon and Pepper Jack cheese. |
6.95 |
| BBQ BACON TENDER KRISP Fried chicken fingers on a bun with BBQ sauce and bacon. |
6.95 |
 Served with a pickle and chips. Substitute french fries for only a $1! |
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| BLEU CHEESE & BACON BURGER Bleu cheese crumbles and bacon. |
7.25 |
| MUSHROOM & SWISS BURGER Sautéed mushrooms and Swiss cheese. |
7.50 |
| SUICIDE JALAPENO BURGER Jalapeno peppers, suicide sauce and Pepper Jack cheese. |
7.25 |
| COWBOY BURGER BBQ, bacon and melted cheddar topped with onion rings. |
7.50 |
| BRASSERIE BURGER Made with lettuce, tomato and onion. Add cheese for only .50¢ more. |
6.25 |
| VEGGIE BURGER Morningstar brand. |
5.95 |
| PIZZA BURGER | 6.50 |
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| CORN ON THE COB | One ear- 1.99 |
| BAKED BEANS | 1.49 |
| COLESLAW | 1.49 |
| SIDE SALAD | 1.99 |
| PASTA SALAD | 1.49 |
| SEAWEED SALAD | 2.50 |
 Served with a pickle and french fries. Add a side salad for just $1.99! |
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| SHORT RIBS Add a chicken breast for only $3.00 more! |
Full Rack- 14.95 1/2 Rack- 8.95 |
| TWIN CHICKEN BREASTS Available in BBQ, cajun or plain. |
9.95 |
| NEW YORK STRIP STEAK A 12-oz regular cut in our house marinade. |
13.25 |
| JACK DANIEL'S STRIP STEAK A 12-oz regular cut. |
12.95 |
| FILET MIGNON A 6-oz cut. |
14.99 |
| TEQUILA-LIME CHICKEN Splash on some flavor! Topped with a pico de gallo of tomato, onion, cilantro and lime juice. |
9.95 |
| GRILLED TUNA STEAK Basted in a mandarin-sesmae glaze. |
9.49 |
 Served with a pickle and seasoned fries. Add a side salad for just $1.99! |
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| BROILED CRAB CAKE | 10.99 |
| TWIN CRAB CAKES | 14.99 |
| BEER BATTERED FISH | 8.95 |
 Served with garlic bread. Add a side salad for just $1.99! |
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| SPAGHETTI & MEATBALLS Made by scratch with Parmesan cheese. |
10.95 |
| SPAGHETTI & MARINARA SAUCE | 8.95 |
| CHEESE RAVIOLI Made with spinach and walnut pesto. |
11.95 |
| PENNE PRIMAVERA Whole wheat penne with a light lemon cream sauce, diced tomatoes and cilantro. |
11.95 |
| SHRIMP SCAMPI Garlic, butter, white wine, and seasoned shrimp tossed with penne pasta. |
14.95 |
| *An FDA advisory: Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase yor risk of food borne illness, especially if you have certain medical conditions. | |
